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Acute Lymphoblastic Leukemia Resources

Tips & Suggestions

Kimchi's Anti-Cancer Properties

Kimchi (pronounced “kimchee”) and sauerkraut are made of fermented cabbage. Fermenting cabbage increases its antioxidant content.

©2010 Nutritionist Approved
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This information is not intended to replace the advice of a doctor. Navigating Care disclaims any liability for the decisions you make based on this information. This information was sourced and adapted from the National Cancer Institute's web site, www.cancer.gov.